Hotel with Romagna Cuisine in Cesenatico

the flavors of italian cuisine

Romagna cuisine has always been a source of pride for the Italian culinary art and thanks to our chefs’ expert hands the antique flavors of the region come alive, prepared by hand using the freshest ingredients, including fish directly from our Adriatic sea. The hotel offers an ample wine list, with choice from regional and national wines, and at the American bar you can enjoy cocktails and aperitifs.

  • rich breakfast on the terrace
  • first quality products
  • fish from the Adriatic
  • fresh handmade pasta
  • regional and national wine list
  • american bar for cocktails and aperitifs
  • gluten-free cuisine
  • vegetarian cuisine
romagna cuisine


pine forest view

A special mention goes to the rich breakfast:
• cornflakes • pan cake • fruit • jams • sweets • eggs • cold cuts • cheeses • various juices • tea • coffee • cappuccino.
In summer, breakfast can be served on our beautiful terrace overlooking the pine forest.

hotel con cucina romagnola cesenatico


a special cuddle

Many proposals from our selected regional and national wine list, in our American bar you can enjoy cocktails and aperitifs.
The customer will be constantly followed by our dining room staff who, always at your service, will know how to listen to his needs. A particular care for gluten-free and vegetarian cuisine.